Feature Menu

Celebrate the season with our Feature Menu, available as 2 courses for $47 or 3 courses for $55. This thoughtfully crafted menu showcases comforting, flavour-forward dishes made with quality local ingredients – from Wild Fig’s seasonal soup or burrata salad to standout mains like Fraser Valley stuffed chicken, sake-glazed salmon, or slow-braised short ribs. End on a sweet note with our signature brownie or a light mango coconut parfait. A well-rounded dining experience designed for relaxed, memorable evenings.

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Breakfast

Everyday 6:30 AM to 10:00 AM

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Happy Hour

Who’s ready to go from mundane Mondays to Martin Monday’s? Whether you’d like to get together with friends on weekends or take some time to yourself for a quick drink and snack after work. We have some spicy deals you won’t want to miss!

Join us everyday 4:00pm – 6:00pm!

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Dinner

Our dinner menu offers a unique, bold, and well-traveled culinary adventure with a twist of globally infused inspiration. Our Chef has created something very special, taking us on a taste around the world!

From the Kitchen

PDF: 4 MB

From the Bar

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Prime Rib Wednesday

$39 Prime Rib Dinner Special available every Wednesday at The Wild Fig

Featuring succulent prime rib served with Yorkshire pudding, rich au jus, creamy mashed potatoes, and seasonal vegetables.
Enhance your dining experience with half-priced bottles of selected red or white wines.

Sunday Brunch

Our chefs promise a delectable and freshly prepared buffet style menu featuring a carousel feast every Sunday. Nothing beats engaging conversation over a late-morning meal.

Join us every Sunday from 11am-2pm.

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Room Service Menu

For Executive Plaza Guests

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